March 24, 2025 - Springtime in France w/ Chef Glen Cuchy


Springtime in FranceMonday, March 24, 2025 from 6:00 to 8:00 PM Chef Glen is back and ready to celebrate Springtime in the French Countryside!  Tonight we'll enjoy a Spring Vegetable Tart with Arugala and Lemon Oregano Vinaigrette.  The main entree will include Herb Creusted Pork Tenderloin with Apple Cider Jus,...

Regular price $80.00

A Thyme For Everything

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Springtime in France
Monday, March 24, 2025 from 6:00 to 8:00 PM

Chef Glen is back and ready to celebrate Springtime in the French Countryside!  Tonight we'll enjoy a Spring Vegetable Tart with Arugala and Lemon Oregano Vinaigrette.  The main entree will include Herb Creusted Pork Tenderloin with Apple Cider Jus, Cheese Souffle, and Braised Red Cabbage.  Dessert will be a decadent Chocolate Mousse with White Chocolate Curls and Pirouettes!  $80 per person.