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Classes
Register online to reserve your place in one of our upcoming classes or call us at (816) 554-3755. All cooking classes must be paid for at time of reservation. Please, do NOT wait to register - class sizes are extremely limited and will fill up quickly! If a class is full, please contact the store to be added to the wait list.
All classes are BYOB! Please feel free to bring your own wine or beer with you to enjoy with your meal. We’ll provide the glasses and openers! Water will be provided.
We will remain open for your private shopping during and after class.
Cancellation Policy: If you cannot attend a class for which you are registered, you must notify us at least 7 calendar days prior to the class date. We will gladly refund your class fee or transfer you to another class as long as your request is made more than 7 calendar days prior to the class date. If you discover that you are unable to attend class within the 7 days prior, we encourage you to find a substitute to take your place. Please understand that we cannot make exceptions. Full payment is expected at time of registration.
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Japanese Steakhouse Dinner
Wednesday, March 29th, 2023 from 6:00 to 8:00 PM
This evening, we will learn some favorite dishes inspired from the great Japanese Steakhouses that entertain us and excite our tastebuds! We will start off the evening by learning to make a Spicy Crab Sushi Roll. Then we will enjoy Chef's twist on a classic with Inside Out Crab Rangoon Dip. The Salad will feature a Ginger Sesame dressing over Crisp Iceburg with fresh garnish. For the main Entree, we will learn how to make Teriyaki Chicken and Steak with a Fried Rice, and fresh stir fry vegetables. For dessert, we will enjoy a Macha White Chocolate Mousse Cup.
$75 per person
Intermediate Pasta Making - Hands On
Thursday, April 6, 2023 from 6:00 to 8:00pm
A much-requested pasta making class is back and taking it to the next level! During this very hands-on class, Chef Francesca will teach the art of handmade pasta -- think gnocchi, ravioli, or maybe something a little more unexpected. Do expect to bring your basic pasta making knowledge/skills and an apron to this class. $75 per person
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Dinner in Napa Valley
Monday, April 17th, 2023 from 6:00 to 8:00 PM
Menu Coming Soon....
$75 per person
Oh that Garlic!
Wednesday, April 19, 2023 from 6:00 to 8:00 PM
Who doesn't love garlic?? This evening, it's all about the garlic. We will start off with Garlic dip with toasted bread followed by a Caesar Salad. The main entree will be Garlic Chicken served over basmati rice with a garlicky tomato provencal. And for dessert...you guessed it...a dessert made with Black Garlic.
$75 per person
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French Bistro Cooking at Home
Thursday, April 20, 2023 from 6:00 to 8:00 PM
No need to pack your bags for this French class. Mention a French bistro and a small restaurant, serving fresh, simple and satisfying food that is always big on flavor comes to mind. Sound good to you? Pull up a chair and enjoy this quick trip to the French countryside. We will feature chicken paillards with lemon and capers, accompanied by Bistro potato and leek gratin and a roasted beet salad. A wonderful French dessert will cap the evening. $75 per person
Saturday Brunch
Saturday, April 22, 2023 from 12:00 to 2:00PM
We love Brunch and this menu! Join Chef Sophia for spinach salad with warm bacon dressing, Croque monsieur with creamy tomato basil soup, 12 layer cheese omelet with creme fraiche, and blue berry muffins.
$75 per person
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French Bistro Cooking at Home
Tuesday, April 25, 2023 from 6:00 to 8:00 PM
This class sold out so fast we just had to add a second night! No need to pack your bags for this French class. Mention a French bistro and a small restaurant, serving fresh, simple and satisfying food that is always big on flavor comes to mind. Sound good to you? Pull up a chair and enjoy this quick trip to the French countryside. We will feature chicken paillards with lemon and capers, accompanied by Bistro potato and leek gratin and a roasted beet salad. A wonderful French dessert will cap the evening. $75 per person
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Homemade Pizza...the Real Stuff!
Thursday, April 27th from 6:00 to 8:00 PM
Come sample different types of great pizza - Sicilian & Neapolitan style. Watch and learn how to make great pizza crust. Chef Francesca will share with you how she learned to make her momma’s pizza and what ingredients to have on hand to make your own great pizza at home. She will be serving a nice salad with red wine vinaigrette, many different types of pizza, and a fun dessert, Affogato. Guest singers, Frank and Grace Ancona, will be there to entertain you, Italian style!
$75 per person
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Spring Tea
Thursday, May 4, 2023 from 6:00 to 8:00 PM
It’s Tea Party Time! What better way to usher in spring or to celebrate graduations, or showers? We will share all of the tips and recipes you need to host your own event in the style of a classic, English tea. Of course, we will begin with scones. The traditional menu will then feature an array of savory bites and spring sweets. Bring your friends and let us keep that China cup filled with tea. It will be a beautiful and fun evening, so invite your friends, sip a cup of tea and enjoy this delightful party. $75 per person
Middle Eastern Bistro
Saturday, May 6, 2023 from 6:00 to 8:00PM
Let's savor the smells and tastes of the Middle East! Come join Chef Sophia for Middle Eastern Bistro night! We'll enjoy Hummus and Baba Ghanoush with pita bread, tabbouleh, lentil soup, Lamb meatball with safron rice, roasted cauliflower and tahini sauce, and baklava.
$75 per person
Italian Mother's Day Brunch
Saturday, May 13 from 12:00 to 2:00 PM
Menu coming soon....
$75 per person
Sushi - Hands On
Tuesday, May 16, 2023 from 6:00 to 8:00PM
It's time for a Sushi party! Come learn how to roll Sushi with Chef Sophia Chatfield as she teaches you the basics, and some new trending techniques. You will learn about Sushi, and where to shop for the "good stuff" in the Kansas City. Students will make several different rolls throughout the night to practice their new Sushi Skills. This is a hands on class, come prepared to have a blast and get rolling with a Chef who has taught more than 60 Sushi classes!
$75 per person
Mediterranean BBQ
Wednesday, May 24, 2023 from 6:00 to 8:00 PM
Who is ready for some BBQ, Mediterranean Style? Join Chef Aristo for this refreshing and delicious menu that will definitely update your barbeque recipes. Dinner will include Watermelon & Feta Appetizer, BBQ Lamb, Ratatouille- Summer vegetable stew
and Orange date corncake with honey butter for dessert!
$75 per person
Celebrating the Barefoot Contessa
Tuesday, June 13, 2023 from 6:00 to 8:00 PM
We love everything Ina Garten—from her classics to her comfort foods and foolproof recipes. We will share some of her delicious recipes and tips from our favorite Ina cookbooks. We will begin with one of her great, summer appetizers. Ina loves chicken and so do we, and in this class, we will feature Tuscan Lemon Chicken. We will accompany it with One Pot Oven Parmesan Risotto and Haricots with Dill. For dessert, we will serve one of Ina’s famous cupcakes. $75 per person
Peaches & Cream Dinner
Wednesday, June 21, 2023 from 6:00 to 8:00 PM
Join us for this sweet menu that will definitely get your tastebuds ready for summer! Chef Aristo will share his recipes for Peach & Goat cheese Arugula Salad, Summer Peach Chicken, Rice Pilaf, and Peach Cobbler!
$75 per person
Sicilian Summer Nights
Thursday, June 29th from 6:00 to 8:00 PM
Celebrate with Chef Francesca as she shows you how her Sicilian family would enjoy the summer months with, of course, food!! She will talk with you about her momma’s favorite picnic items: Italian Sausage sandwiches with green peppers and onions, Olive Schiacciate, Italian Potato Salad with Green Beans, Slices of Watermelon, Sfingi (Sicilian doughnuts) and a cup of American coffee.
$75 per person
Sizzlin' Cast Iron
Tuesday, July 18, 2023 from 6:00 to 8:00 PM
Boy, it is hot out, but are you tired of the grill? Get out that Cast Iron skillet and dinner will sizzle! One of our favorite Cast Iron recipes is Cast Iron Fajitas and we bet it will become a favorite of yours! Of course, we will serve it with guacamole and fresh pico de gallo. We will add queso and chips and will round out the menu with refried beans. As always, we will serve a yummy dessert. Come hungry and bring all of your questions on using that mysterious cast iron skillet! You will leave empowered to use it daily! $75 per person