March 18, 2021 - Cast Iron Cooking w/ The Electrified Cooks


The Electrified CooksThursday, March 18, 2021 from 6:00 - 8:00 PMErase your doubts and fears, get out that trusty black skillet and get cooking. Many people think that pan is a bit mysterious, but in reality, it is a simple, sure-fire way to cook the very best foods you can...

Regular price $65.00

A Thyme For Everything

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The Electrified Cooks
Thursday, March 18, 2021 from 6:00 - 8:00 PM
Erase your doubts and fears, get out that trusty black skillet and get cooking. Many people think that pan is a bit mysterious, but in reality, it is a simple, sure-fire way to cook the very best foods you can imagine.  We will begin with an appetizer that showcases the benefits of cast iron cooking. We will move on to Chicken Fried Steak and Gravy (and of course, there will be a side of mashed potatoes) that will rival Grandma’s!  Cast iron is the ideal skillet to make Blistered Green Beans with Peppers, then we will end the evening with a delicious sweet treat. Bring your questions and leave confident to use the pan that is the favorite of chefs around the world.  $65 per person